Thursday 22 September 2016

Dessert Adventures @ Mork Chocolate Brew House

150 Errol St, North Melbourne
9328 1386
9am - 5pm Tues-Sun 
Closed Monday

I was finally able to come down to North Melbourne to try out Mork Chocolate Brew House famous delicacies after seeing all these posts from social media. The interior of the brew house was simple and relaxing, with white walls and the minimalist design.



The brew house also sells baked goods which have all been made with Mork chocolate.

Salted Caramel Chocolate Slice

Since the cake wasn't on the menu I don't remember the exact name of what this was called. I do remember it was along the lines of a salted caramel and chocolate slice. 

For someone that doesn't like excessively sweet food, the slice did not suit my palate. It was too rich which left me finished after eating 1/4 of it.
 My friend 'D' on the other hand loved it but thought it was too rich.

(6/10)

Layered Chocolate ($8)
Hot/Chilled Chocolate, aerated warm custard with kaffir line and vanilla pod

The Layered Chocolate was delicious, the hot chocolate was smooth and flavoursome whilst the aerated warm custard added that extra kick to the flavour. Would definitely recommend this to anyone.

(8/10)
Campfire Hot Chocolate ($8)
Hot chocolate, beechwood smoke and toasted marshmallow

The signature campfire hot chocolate, I came here purely to try this as I saw it all over social media. Unfortunately, it was a letdown for me. The smokey taste of the hot chocolate was quite unique but as an overall drink, I wouldn't get it again as the smokey flavour was too strong.

(5/10)

Whilst the signature drink which I was looking forward to came to a disappointed, I'll definitely be back for the other signature drinks and baked goods as the relaxing ambiance was perfect for a casual chat

Food - 6.3 / 10 
Ambiance - 10 / 10
Service - 8 / 10
Total FoOodie Points - 24.3 / 30